Golden Brown Cheese Strips

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Potato and Corn Rolls, Palazthappam, Avocado Toast

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  • 500 g - plain flour/maida
  • 1 tsp - salt
  • 250 g - butter or margarine
  • 5 tbsp - water
  • 250 g - cheese, shredded
  • 1 tbsp - pepper powder
  • oil for frying

How to Make Golden Brown Cheese Strips

  • Sift the flour, salt and pepper powder together.
  • Empty into a bowl and add butter and cheese. Mix lightly with a fork.
  • Now add water bit by bit until the flour is moistened and forms a ball (add a little more water if required).
  • Turn the dough out onto a floured surface and roll out into a rectangle shape about 1/4 inch thick.
  • Cut the dough into 3-inch strips.
  • Heat oil in a pan and Deep Fried the strips golden brown.
  • Drain and serve.
  • Recipe Courtesy: Anglo-Indian Recipes