Ingredients

• 2 cup - cooked basmati rice
• 1 cup - grated coconut
• 2 tsp - groundnut
• 1 tsp - mustard seeds
• 4 - red chillies
• 5 tsp - vegetable oil
• Salt to taste

How to Make Golden Brown Coconut Rice

• Heat oil in a pan, splutter mustard and add red chilli and groundnut
• When heated then put grated coconut. Fry it till it turns golden brown.
• Add the cooked basmati rice and salt to taste.
• Mix well and serve