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Golden Glazed Chicken Drumsticks Recipe

Golden Glazed Chicken Drumsticks is a popular Anglo-Indian Side-Dish
Author :
On :
Friday, 21 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Deep-Fry Recipe
Difficulty :
Servings :
Serves 3


  • 6 - Chicken Drumsticks
  • 3 tbsp - Honey or golden syrup
  • 1 tsp - mustard powder
  • 2 tsp - pepper powder
  • 2 tbsp - Vinegar
  • Salt - to taste
  • How to Make Golden Glazed Chicken Drumsticks:

    1. Warm the honey or golden syrup till slightly runny then turn off the heat.
    2. Stir in the vinegar, mustard powder, salt and pepper.
    3. Coat the chicken drumsticks completely with this mixture.
    4. Place the drumsticks in a buttered oven-proof dish and bake in a moderate oven (355 degrees ) for 45 minutes till the chicken is done.
    5. Serve as a starter for parties or as a side dish at dinner.
    6. Recipe Courtesy: Anglo-Indian Recipes


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