Website of the Year India 2016



Green Beans Foogath Recipe

Green Beans Foogath is a popular Anglo-Indian Side Dish
Author :
 
On :
Thursday, 27 April, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1/2 kg - string beans, chopped finely
  • 1/2 cup - grated Coconut
  • 3 red chillies, broken into bits
  • 1/4 tsp - Mustard Seeds
  • A few Curry leaves
  • How to Make Green Beans Foogath:

    1. Boil the beans for about 5 minutes with some water.
    2. Strain and keep aside.
    3. Heat oil in a pan and add the mustard seeds.
    4. When they splutter add the red chillies, curry leaves and fry for few seconds.
    5. Now toss in the boiled beans.
    6. Add salt, coconut and mix well.
    7. Stir-fry for few minutes and then remove from stove.
    8. Recipe Courtesy: Anglo-Indian Recipes




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Mango Barfi

    Mango Barfi

    Kid friendly

  • Chicken momo

    Chicken momo

    Non-Vegetarian

  • Paneer Shashlik

    Paneer Shashlik

    Vegetarian