Website of the Year India 2016



Green Gram Sprouts Curry Recipe

Green Gram Sprouts Curry is a popular Indian Main
Author :
 
On :
Thursday, 20 July, 2017
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cups - green gram sprouts
  • 1/2 cup - finely chopped Onions
  • 1/4 cup - finely chopped Tomatoes
  • 2 - Garlic Cloves
  • 4 - dry chillies
  • salt to taste
  • oil to fry
  • How to Make Green Gram Sprouts Curry:

    1. Heat oil in a kadai and saute the onions.
    2. Add the tomatoes. Crush the garlic pods and add them.
    3. Coarsely grind the dry chillies and add them.
    4. Now add the green gram sprouts and fry for another 3-4 minutes.
    5. Add required amount of salt.
    6. Serve.




     

    Bawarchi of the Week

    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

    know more
  • Lamb Bhuna

    Lamb Bhuna

    Non-Vegetarian

  • Vegetable Pulao without Onion, Garlic
  • Spicy pork curry

    Spicy pork curry

    Non-Vegetarian