Website of the Year India 2016

Green Onion Pancakes Recipe

Green Onion Pancakes is a popular Indian Snack
Author :
On :
Tuesday, 28 March, 2017
Category :
Non-vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 2 - large eggs
  • 4 tsp - sesame oil
  • 16 - Egg roll wraps
  • 8 tsp - sesame seeds
  • 2 cups - finely chopped green Onions (white and green parts)
  • 4 tbsp - Peanut oil or vegetable oil
  • Soy sauce to taste
  • How to Make Green Onion Pancakes:

    1. Beat the egg and sesame oil together.
    2. Brush one side of one egg roll wrapper with the egg mixture.
    3. Sprinkle some green onions and sesame seeds.
    4. Brush one side of another egg roll wrapper and press wet side on top of the other one. Press down to seal.
    5. Repeat for other 3 pancakes.
    6. Heat oil on medium high heat.
    7. Fry each side of each pancake for about 2 minutes till golden brown.
    8. Cut and serve with soy sauce.


    Bawarchi of the Week



    Since childhood, Sapana has been passionate about cooking. She is widely recognised for her delicious Punjabi recipes.

    know more
  • Mint Chicken Curry

    Mint Chicken Curry


  • Egg curry in Yogurt based Gravy
  • Breakfast Platter

    Breakfast Platter