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Grilled Chicken Recipe

Grilled Chicken is a popular Indian Side Dish
Author :
 
On :
Wednesday, 18 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
BBQ / Grill Recipe
Difficulty :
Easy
Preparation Time :
2 hours
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 kg - Chicken (boneless)
  • 2 - Capsicums
  • 2 - Onions
  • For the marinade:
  • 1 cup - Curd
  • 4 - Green chillies
  • 1 tsp - chilli powder
  • Salt to taste
  • 2 - Lemons
  • 1/2 tsp - Garam Masala
  • Red food colour
  • Oil/butter for brushing
  • How to Make Grilled Chicken:

    1. Clean and pat dry the chicken pieces.
    2. Mix all the ingredients for the marinade, add chicken to it and leave aside for 2 hours.
    3. Cook in a pressure cooker for 1 whistle.
    4. Take out the chicken and skewer them in combination with onions and capsicum.
    5. Brush them with oil and roast them on a grill or in a oven.
    6. Sprinkle with lemon juice and serve hot.



     

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