Groundnut ladoos

Recipe by
Total Time:
30-45 minutes
Rated : 5 Stars
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Easy

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How to Make Groundnut ladoos

  • Roast the peanuts and peel off skin, and then grind it into a soft paste.
  • Add ghee (butter), sugar, and sunth.
  • Make round balls.