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Guava Creamy Recipe

Guava Creamy is a popular Indian Dessert
Author :
On :
Monday, 22 May, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 4 Guavas
  • 1/2 cup - Cream
  • Water as required
  • Black salt
  • Dry Mint
  • Soda water
  • Sugar
  • Dry powder of cumin
  • Lemon juice
  • How to Make Guava Creamy:

    1. Slice the guavas and deseed them.
    2. Put in a pan, cover with water, boil and simmer till water is coloured.
    3. Cook till half.
    4. Cool and churn with lemon sugar.
    5. Add both the salts, mint and cumin powder and mix with soda water.
    6. Put ice cubes in glasses and pour cream, then pour the liquid.
    7. Mix well and serve.


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