Healthy Dosa

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3.5 based on 100 votes
3.5
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Varagu Maavu Dosa, Best Pancakes with Spinach and Cheese, Easy Quick Sandwich

Rate This Recipe
3.5

Ingredients

How to Make Healthy Dosa

  • Mix both the flours. Add all the dry ingredients.
  • Add the curd and mix well without any lumps. Add water further and mix well to form dosa consistency.
  • The batter should not be too thick or too watery.
  • Heat a skillet and pour some oil in the centre.
  • Pour the batter by spreading around instead of pouring the batter in the centre at once and then spreading.
  • Pour oil around the dosa and wait till the sides peel off and then flip it over for 1-2 mins.
  • Repeat for the rest. Serve hot with chutney.