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Healthy Moong Salad

Recipe by
Total Time:
2-5 minutes
Rated 5 based on 100 votes
Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Stir-Fry Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Yum Talay (Spicy Seafood Salad), Best Nam Tom Kai Sod (Ground Chicken Salad), Easy Chicken Salad with Lemon Olive Oil Dressing

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  • 1 cup sprouted Moong.
  • 1 Cucumber, finely chopped
  • 1 Tomato, finely chopped
  • 1 Onion, finely chopped
  • 1/4 cup Carrot, shredded
  • 1/4 cup Cabbage, shredded
  • 2 Chillies, finely chopped
  • Chopped Coriander
  • Lime juice for taste
  • 1/2 tsp Sugar
  • Salt to taste.

How to Make

  • Take 2 tsp of oil in a pan and fry the moong dal and cook it for 2 minutes.
  • Mix all the ingredients with the moong and the salad is ready.