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Honey- Raisin Treat Recipe

Honey- Raisin Treat is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled-Frozen Recipe
Difficulty :
Easy
Preparation Time :
4 hours
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 tin - condensed Milk
  • 500 g - Curd
  • 5 tbsp - Honey
  • 50 g - raisins, soaked overnight
  • 1.5 tbsp - gelatin
  • Chopped fruits - mango, peach, Strawberry
  • How to Make Honey- Raisin Treat:

    1. In a bowl, blend condensed milk, curd and honey.
    2. Dissolve gelatine in 1/2 cup hot water, add to the curd mixture and leave to set in the refrigerator.
    3. When half set, add the soaked raisins and return to the fridge to set.
    4. Decorate with chopped mango cubes, fresh diced peaches or chopped strawberries.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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