Honey glazed baby carrots

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Apple Betty, Best Rabdi Falooda, Easy Rooh Afza Falooda

Rate This Recipe


How to Make Honey glazed baby carrots

  • In a medium skillet, melt butter.
  • Add brown sugar, honey, nutmeg and cinnamon; mix together.
  • Add carrots, cover and cook on low to medium heat for about 15 minutes, stirring occasionally.
  • When it is done, the carrots should be firm, not mushy.
  • Remove from skillet and sprinkle with fresh parsley and/or chives.
  • Serve.