Ingredients

• 1/4 kg - vanilla ice-cream
• 1 bottle - soda, chilled
• 2 tbsp - pineapple syrup
• 1 - canned pineapple
• 1/4 cup - chopped canned cherries
• 1 thin slice - sweet lime

How to Make Ice-cream Soda Fizz

• Cut the canned pineapple into small chunks. Use a long conical glass.
• Pour syrup at bottom, add 1 scoop ice-cream.
• Beat well till smooth. Add remaining scoops.
• Pour soda gently onto ice-cream.
• Allow to froth till brim.
• Top scoop with pineapple and then cherry.
• Slit lime along radius. Insert into wall of glass for decoration.
• Serve instantly, with remaining soda in bottle if desired to be added.