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Indian cereal for babies Recipe

Indian cereal for babies is a popular Indian Main
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Medium
Servings :
1 kg
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 750 g - red Rice
  • 500 g - whole Wheat
  • 250 g - raagi/millet
  • 100 g - whole moong/green gram
  • 100 g - thick poha/rice flakes
  • 2 tsp - fennel/ajwain
  • 4 - jaikai/nutmeg
  • 20 - Badam
  • 5 - cardamom/elaichi with chilka
  • 50 g - Arrowroot powder
  • 50 g - bhadramusthe (optional)
  • 50 g - sugandhi beru (optional)
  • How to Make Indian cereal for babies:

    1. Roast the rice and wheat on low flame for 10 minutes.
    2. Spread the raagi (soaked in water so that it sprouts the next day) on a towel and let it dry completely under the sunlight.
    3. Mix the rice, wheat, raagi and remaining ingredients in a mixer and prepare a fine cereal powder (as fine as chapatti flour).
    4. To prepare:
    5. Take 1 small cup of water, 2 tsp of the cereal, some brown sugar candy and boil well.





     

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