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Indian Gundruk and Sinki Soup Recipe

Indian Gundruk and Sinki Soup is a popular Indian Soups-Stews
Author :
 
On :
Monday, 24 July, 2017
Category :
Vegetarian Recipe
Course :
Soups-Stews Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Okra Soup, Best Chana Dal Stew, Easy Green Peas Soup

Ingredients

  • 25 g - gundruk
  • 25 g - sinki
  • 1 - onion, chopped
  • 1 - tomato, chopped
  • 2 pods - dry red chili
  • 1/2 tbsp - Turmeric powder
  • 1 tsp - salt
  • How to Make Indian Gundruk and Sinki Soup:

    1. Soak Gundruk/Sinki in water for 10 minutes. Heat oil and fry chopped onions, tomatoes, chilies. Drain up soaked Gundruk/Sinki and fry, add turmeric powder, salt and put 2 cups of water.
    2. Boil for 10 minutes.
    3. Serve hot with cooked rice.




     

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