Instant Baturas

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Rosemary Oatcakes, Best Aloo Wadi, Easy Thekua-Cookie from Bihar

Rate This Recipe
4

Ingredients

  • 3 cups Flour
  • 350ml (approx) - Plain Soda Water
  • 2 tsp Salt

How to Make Instant Baturas

  • Mix flour and salt.
  • Knead into a soft dough with soda water.
  • Roll into large lemon sized balls.
  • Roll out each ball into an oval shape using a few drops of oil on each side to prevent from sticking.
  • Deep fry and see it swell up into bhaturas.