Ingredients

• 3 cups - Cashew powder
• 2 cups - Sugar
• 1/2 cup - Water
• Silver foil

How to Make Instant Kaju Barfi

• Make sugar syrup of almost 2 thread consistency.
• Then dissolve cashew powder in the solution and make the whole solution thick.
• Spread it on the plate and put some silver foil.
• Cut Burfi into pieces.