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Instant Theratti Pal Recipe

Instant Theratti Pal is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • Ricotta Cheese - 16 oz
  • Ghee - 2 - 3 tbsp
  • Sugar - 2 - 2.5 cups
  • Condensed Milk - 1 can
  • How to Make Instant Theratti Pal:

    1. Heat the cheese in a non-stick pan until it becomes slightly brittle
    2. Add the ghee and sugar and mix thoroughly
    3. Wait for the mixture to become light brownish and then add condensed milk
    4. Boil till it becomes a semi-solid
    5. Cool and refrigerate.


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