Ingredients

• Ricotta Cheese - 16 oz
• Ghee - 2 - 3 tbsp
• Sugar - 2 - 2.5 cups
• Condensed Milk - 1 can

How to Make Instant Theratti Pal

• Heat the cheese in a non-stick pan until it becomes slightly brittle
• Add the ghee and sugar and mix thoroughly
• Wait for the mixture to become light brownish and then add condensed milk
• Boil till it becomes a semi-solid
• Cool and refrigerate.