Jackfruit Erissery

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Urad Dal Ki Kachori, Best Savoury Caraway Straws, Easy Masala Chana

Rate This Recipe


How to Make Jackfruit Erissery

  • Cook jackfruit and seed of jackfruit with sufficient water.
  • Stir occasionally while cooking.
  • When it is well cooked, add salt and smash the content with a ladle.
  • Grind chilli powder and turmeric powder, keep aside.
  • Heat coconut oil and pop mustard seeds.
  • Add grated coconut and dry chillies.
  • Stir till brown.
  • Add curry leaves and ground Masala.
  • Saute well.
  • Add jackfruit mixture to this.
  • Mix well and remove from fire.