Jain Croquettes

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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How to Make Jain Croquettes

  • Pressure cook whole bananas (3 whistles), skin and mash.
  • Add grated green chillies, chat masala, allow to cool.
  • Dry roast semolina in a heavy pan, till aroma exudes.
  • Add 2 tbsp water, stir till a lump forms.
  • Keep aside to cool.
  • Add salt, paneer and mashed bananas. Mix well to form a smooth dough.
  • Shape into oblong croquettes or as desired.
  • Deep fry in hot oil, till light golden.
  • Serve hot with chutneys, or sauce.