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Jalapeno poppers Recipe

Jalapeno poppers is a popular Indian Snack
Author :
On :
Thursday, 30 March, 2017
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes

Take a look at more Snack Recipes. You may also want to try Healthy Dhokar Dalna, Best Baati, Easy Aloo Wadi (Patra)


  • 100gms - Cream cheese softened
  • 100gms - shredded cheddar cheese
  • 5 Jalapeno peppers, seeded and halved
  • 100ml - Milk
  • 50gms - all-purpose flour
  • 50gms - bread crumbs
  • 200ml - oil for frying
  • How to Make Jalapeno poppers:

    1. In a medium bowl, mix the cream cheese, Cheddar cheese.
    2. Stuff mixture into the jalapeno pepper halves.
    3. Dip the stuffed jalapenos first into the milk then into the flour.
    4. Dry for about 10 minutes.
    5. Dip the jalapenos in milk again and then the breadcrumbs.
    6. Allow them to dry, ensure the entire surface is coated.
    7. Deep fry the coated jalapenos 5 minutes each, until golden brown.
    8. Remove and let drain on a paper towel.


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