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Jamun Popsicle

Recipe by
Total Time:
6 hours and 15 minutes
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Freeze Recipe
Difficulty: Easy

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  • Jamun Fruit-1 cup
  • Sugar-1/4 cup
  • Water 1 & 1/2 cups
  • Lemon Juice-1 tsp

How to Make

  • Deseed the jamun fruit and place it in a blender with sugar. Grind well.
  • Strain and add water and lemon juice.
  • Freeze in popsicle moulds and serve immediately.