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Jeera rice with peas

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
4

Ingredients

How to Make

  • Heat oil and fry the spices for a minute.
  • Then add the rice and toss gently for 2 mins.
  • Add milk and 3 cups water along with the stock cube and salt.
  • When it boils, add the peas and simmer till the rice is cooked well.