Join Bawarchi to find all the things that inspire you to cook a wholesome meal.
With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.
Kathirikai Pitlai brinjal gravy
Karamani Kaara Kuzhambu
Kutti Vengaaya Kaara kuzhambu
Punjabi Mutton Curry
Eggless curd cake