Kethal Chicken Curry

Recipe by
Total Time:
30-45 minutes
Rated 2 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Egg Curry in Tomato Gravy, Best Shrimp and Spinach Curry, Easy Chicken Curry - Mother's Recipe

Rate This Recipe


How to Make Kethal Chicken Curry

  • Wash and cut chicken into bite size pieces.
  • Mix it with all the ingredients and cook the chicken properly.
  • In another non-stick pan, heat oil.
  • Add garlic, chillies and curry leaves, when it releases a nice aroma, add the cooked chicken along with the gravy.
  • Cook stirring well and coat all the masalas until the entire water evaporates and the chicken looks like semi gravy.
  • Serve the curry with rice or bread.
  • Recipe Courtesy: Taste of Pearl City