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Khajoor Chawal ki Kheer Recipe

Khajoor Chawal ki Kheer is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 200 ml - Milk
  • 50g - tukda Rice
  • 60g - khajoor
  • Pistachio for garnish
  • How to Make Khajoor Chawal ki Kheer:

    1. Soak tukda rice in water for 20 mins.
    2. Take a heavy bottom pan and cook the milk along with khajur & rice.
    3. Cook the mixture over fire until the rice is fully cooked.
    4. Get it to room temperature, then chill it in the fridge.
    5. Before serving, garnish with pistachio.


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