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Khaman Sandwiches Recipe

Khaman Sandwiches is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Servings :
Serves 30
Rated 5 based on 100 votes


  • 1 packet - khatta dhokla mix
  • 1/2 cup - green chutney
  • 3 tbsp - Tomato ketchup
  • 1 tbsp -grated Coconut
  • 1 tbsp - fine bhel sev (optional)
  • 1 - onion, finely chopped
  • 1 tbsp - coriander leaves, finely chopped
  • How to Make Khaman Sandwiches:

    1. Follow instructions on packet to make dhokla.
    2. But make two plates instead of one, using half the batter for each plate.
    3. Cool each plate, pry out each round carefully with knife and spatula.
    4. Place one round on serving plate.
    5. Apply green chutney to cover top surface.
    6. Place other piece over this and press down gently.
    7. Apply sauce to second layer top.
    8. Sprinkle onion, coconut, sev, coriander and drizzle sauce in that order.
    9. Cut neatly into bite-sized diamond shapes.
    10. Serve immediately.


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