Kheema

Recipe by
Total Time:
1 hour
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Cheesy Spinach Stuffed Mushrooms, Best Chicken and Vegetable Stir Fry, Easy Brinjal Rasavangi

Rate This Recipe
4

Ingredients

How to Make Kheema

  • Heat oil.
  • Add onion, and fry until golden brown.
  • Add ginger-garlic paste and saute for 2 mins.
  • Add meat and stir well.
  • Add all the remaining ingredients, mix well.
  • Pour into a baking bowl.
  • Bake it at 350 degrees Fahrenheit for 45 mins.
  • Serve hot.