Khubus Poories

Recipe by
Total Time:
12.5 hours
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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  • Curds - 1/2 cup
  • Sugar - 1/3 cup
  • Soda - 1/2 tsp
  • Flour (maida) - 2 cups
  • Salt to taste

How to Make Khubus Poories

  • Mix all the ingredients and knead to into a dough.
  • Make small poories.
  • Heat oil in a wok and deep fry until golden brown.
  • Serve Hot.