Website of the Year India 2016



Khus Sundae Recipe

Khus Sundae is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Hard
Servings :
Serves 10
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 2 cups - khus syrup
  • 10 scoops - vanilla ice Cream
  • 5 bottles - chilled club soda
  • How to Make Khus Sundae:

    1. Chill 10 narrow tall glasses.
    2. Divide khus syrup between all 10 glasses.
    3. Put 1 scoop vanilla ice cream into each glass.
    4. Mix contents of each glass well with mini whipper or fork.
    5. Carefully pour soda in each glass.
    6. Serve immediately.





     

    Bawarchi of the Week

    BRIDGET WHITE-KUMAR

    BRIDGET WHITE-KUMAR

    Bridget specialises in Anglo-Indian Food and has gone through a lot of effort in reviving the old forgotten dishes of the British Raj Era.

    know more