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Kid Friendly Besan ke Ladoo Recipe

Kid Friendly Besan ke Ladoo is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 3 cups - gram flour
  • 1/2 cup - semolina (rava)
  • 1/2 cup - Milk
  • 2 cups - sugar, powdered
  • 1 cup - Ghee
  • 1 tsp - Cardamom powder
  • 2 drops - kewra or rose essence (optional)
  • How to Make Kid Friendly Besan ke Ladoo:

    1. Warm ghee in a heavy pan.
    2. Add flour, rava and stir fry on a low flame, stirring continuously with a spatula.
    3. This step takes time, so do not roast on high flame as the end result will not be good.
    4. When the flour is golden brown and aroma exudes, take off fire.
    5. Add milk and blend in a mixie for a few seconds, till well mixed.
    6. Cool the mixture. Add sugar, cardamom, essence and mix well.
    7. Shape into laddoos of desired shape.
    8. Cool completely, before storing in airtight container.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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