King prawn with kaffir lime

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Thai Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Simple Gravy chicken chowmein, Best Choora Dahi, Easy Veg schezwan fried rice

Rate This Recipe
4

Ingredients

How to Make King prawn with kaffir lime

  • Marinate king prawns with all the ingredients for 1 hour.
  • Put on lemon grass stick. Melt butter and toss prawns in it until cooked.
  • For Kaffir lime sweet potato:
  • Boil sweet potato, peel and mash.
  • Heat butter, add milk and cream. Add sweet potato, kaffir lime leaf and seasoning.
  • Mix well till it becomes a smooth paste. Keep aside.
  • For Crispy Rice:
  • Boil water in saucepan, add rice and rice wine and cook till tender.
  • Make round cake with the rice, and dry in microwave for 10 minutes. Then heat oil and deep fry till crispy and brown.
  • For Tom Yum Sauce:
  • Mix all ingredient, except coconut milk and cooking oil.
  • Blend it to a smooth fine paste.
  • Heat oil, add paste and cook till oil separates.
  • Add coconut milk, then cook for 5 minutes. Strain to make a smooth sauce.