Indian masala powder recipes
Kundapur Masala Powder is a spice mix used in Mangalorean cuisine. This traditional masala powder made from hot Indian spices is also known as Kundapur Taal Masala. Many communities of this state use different versions of this spicy powder and one version is called 'Bafat Masala'. You can now easily prepare Kundapur Masala Powder at home.
This masala powder with a sharp,spicy taste is prepared by dry roasting dried red chillies, coriander seeds, pepper corns, methi seeds and turmeric powder. The golden-brown coloured spices are then ground into a fine powder.
Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.know more