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Lacto Bon Bon

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 2 based on 100 votes
2
Cuisine: French Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Zarda -Kashmiri Sweet Rice, Best Rich Chocolate Cake With Chocolate Icing, Easy Chocolate Nutty Fudge

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2

Ingredients

  • 1 tin- condensed Milk
  • 150 g- Ginger biscuits, crushed
  • 3 to 4 tbsp- tutti fruitti, chopped fine
  • 1/2 cup- desiccated Coconut

How to Make

  • To Prepare Khova:
  • Empty a tin condensed milk in a microwave proof dish.
  • Cook without covering, on medium power for 5 minutes, stirring twice.
  • Cook further on medium low (30%) power for 10-12 minutes, stirring every two minutes till you have khova of required consistency.
  • Remember that the khova will continue to cook for few more minutes while cooling and become slightly thicker.
  • Cool completely, knead till smooth and use as required.
  • To Prepare Lacto Bon Bon:
  • Combine all the ingredients together. Shape into marble size balls and wrap in decorative chocolate paper.