Laksa Lemak Nyonya

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Course: Main Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Chicken momo, Best Hyderabadi Dum Ka Mutton Biryani, Easy Semiya Biryani

Rate This Recipe


How to Make Laksa Lemak Nyonya

  • Grind into a paste the galangal, turmeric root, shallots, dried chillies and coriander seeds.
  • Saute the paste with enough oil.
  • Once, the aroma rises, add the coconut milk, lemon grass, salt and sugar.
  • Lower the flame and simmer for 5-10 minutes.
  • Finally, add in the tofu puffs and curry leaves.
  • To serve, assemble individual portions of noodles in a bowl.
  • Top with the garnishing and scoop enough gravy on top.
  • Serve hot.