Website of the Year India 2016



Lasuni Dal Vada Recipe

Lasuni Dal Vada is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Preparation Time :
30 mins
Servings :
More than 10 pieces
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - Channa dal
  • 1/2 cup - Curd
  • 2 -4 - Garlic
  • 4 tbsp - oil
  • Coriander for garnishing
  • How to Make Lasuni Dal Vada:

    1. Soak channa dal in lukewarm water for about 30 mins
    2. Drain out the water and dry it
    3. Add curd and grind the drained dal coarsely in a mixer
    4. Crush some garlic and add to it.
    5. Add 3-4 tbsp of oil to mixture and salt to taste
    6. Add coriander to it
    7. Keep aside for about 15 mins and then deep fry.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Chinese Egg Fried Rice

    Chinese Egg Fried Rice

    Non-Vegetarian

  • Cucumber Kadubu

    Cucumber Kadubu

    Vegetarian

  • Simple palak curry

    Simple palak curry

    Vegetarian