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Lasuni Dal Vada Recipe

Lasuni Dal Vada is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Preparation Time :
30 mins
Servings :
More than 10 pieces
Rated 4 based on 100 votes


  • 1 cup - Channa dal
  • 1/2 cup - Curd
  • 2 -4 - Garlic
  • 4 tbsp - oil
  • Coriander for garnishing
  • How to Make Lasuni Dal Vada:

    1. Soak channa dal in lukewarm water for about 30 mins
    2. Drain out the water and dry it
    3. Add curd and grind the drained dal coarsely in a mixer
    4. Crush some garlic and add to it.
    5. Add 3-4 tbsp of oil to mixture and salt to taste
    6. Add coriander to it
    7. Keep aside for about 15 mins and then deep fry.


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