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Lentil with Vegetable Recipe

Lentil with Vegetable is a popular Indian Side Dish
Author :
 
On :
Wednesday, 24 August, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - Mixed lentils (chickpeas, green gram, Kabuli Channa or any other dried beans)
  • 3 - Medium sized Onions
  • 2 - Tomatoes
  • 1 small ball - Tamarind
  • 2 - Brinjal
  • 2 - Potatoes
  • Grind together:
  • 1/4 cup fresh coconut,
  • 1 Onion lightly sauted,
  • 1 sp - Chilli powder,
  • 1/2 bunch - Coriander leaves
  • How to Make Lentil with Vegetable:

    1. First boil the lentils with chopped onion, tomatoes, potatoes in a pressure cooker (min 5-6 whistles).
    2. Add the ground paste, tamarind extract, brinjal, salt.
    3. Bring to boil and continue to simmer till the curry thickens.
    4. Season with mustard and curry leaves.
    5. You can add chopped carrots, for added taste.
    6. This curry goes well with both rice and rotis.





     

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