Ingredients

• 1 cup - lychees, cleaned deseeded
• 1 bottle - chilled plain soda
• 1/2 litre pack - vanilla ice - cream
• 10 - 12 - canned cherries
• 5 - lychees, cleaned, whole
• 5 - 6 - tender mint leaf with terminal leaves intact.

How to Make Lychee Soda Sundae

• Chill soda well till required.
• Chill lychees long enough to be very cold.
• Grind in a mixie till well crushed.
• Add softened ice-cream and blend till smooth.
• Just before serving, pour some ice-cream-lychee mixture into a tall glass.
• Pour chilled soda over it.
• Allow to fizz while pouring
• Top with a sprig of mint stuck to rim of glass.
• Top with a whole lychee for each serving.