Madras Curry Powder

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Medium

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How to Make Madras Curry Powder

  • Roast all the ingredients from red chilies to chana dal without oil.
  • Cool and powder with curry leaves.
  • Cool and store in an air tight container.