Maggi Mee i Mi with Spring Onions

Recipe by
Total Time:
15 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Lapsi Vegetable Upma, Best Quinoa Biryani with Kala Chana, Easy Methi Ka Paratha

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5

Ingredients

  • 1 packet - Maggi mee or Malaysian noodles
  • 1 tbsp - oil
  • 1 bunch - spring onion, chopped

How to Make Maggi Mee i Mi with Spring Onions

  • Cook Maggi Mee according to the instructions on the packet.
  • Mix in the seasoning and sauce (that comes with the noodles).
  • Heat oil and add spring onions and fry till golden colour.
  • Add cooked noodles and mix well.
  • Serve hot.
  • Recipe Courtesy: Niya's World