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Mango Popsicle Recipe

Mango Popsicle is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Preparation Time :
6 hours
Servings :
Serves 4
Rated 5 based on 100 votes


  • 1 Medium - Ripe Mango (Peeled and chopped)
  • 1.5 cup - Whole Milk (Boiled and cooled to room temperature)
  • 1 tbsp - Condensed Milk
  • 2 tbsp - Sugar or Adjust to your taste.
  • How to Make Mango Popsicle:

    1. Place all the ingredients in a blender jar.
    2. Blend till all the ingredients are combined well.
    3. Pour in popsicle moulds.
    4. Freeze for about 6 hours or till popsicles are firm.
    5. Once the popsicles are firm, remove from moulds.
    6. Enjoy the delicious frozen treat.


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