Ingredients

• 1 Medium - Ripe Mango (Peeled and chopped)
• 1.5 cup - Whole Milk (Boiled and cooled to room temperature)
• 1 tbsp - Condensed Milk
• 2 tbsp - Sugar or Adjust to your taste.

How to Make Mango Popsicle

• Place all the ingredients in a blender jar.
• Blend till all the ingredients are combined well.
• Pour in popsicle moulds.
• Freeze for about 6 hours or till popsicles are firm.
• Once the popsicles are firm, remove from moulds.
• Enjoy the delicious frozen treat.