Website of the Year India 2015

Mango with custard Recipe

Mango with custard is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 8
Rated 4 based on 100 votes


  • 1 litre - Milk
  • 6 to 8 tbsp - Sugar
  • 1/2 cup - Milk (room temperature)
  • 3 to 4 tbsp - custard powder (vanilla flavour)
  • 3 to 4 - alphonso mangoes (cut into small pieces)
  • How to Make Mango with custard:

    1. Boil the milk in a heavy bottomed vessel.
    2. Then let it simmer a while.
    3. Mix the custard powder in 1/2 cup of milk.
    4. Gradually add this to the boiling milk, stirring continuously with another hand to avoid any lumps.
    5. Add sugar and continue boiling it till the sugar dissolves completely. Let it cool.
    6. Add the mango pieces and refrigerate.
    7. Serve chilled.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more