Marrow with Potato

Recipe by
Total Time:
20 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

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How to Make Marrow with Potato

  • Splutter cumin and fennel seeds and saute onions and green chillies.
  • Add the ginger garlic paste and finally add chopped tomatoes.
  • When it cools blend to a smooth paste.
  • Saute potatoes and bottle gourd and add all masalas and salt.
  • Add blended paste and cook till the vegetables are done.
  • Garnish with coriander leaves.