Masala Buttermilk

Recipe by
Total Time:
20 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Choc Mint Shake, Best Raspberry and Oats Smoothie, Easy Raspberry Quinoa Smoothie

Rate This Recipe


How to Make Masala Buttermilk

  • Grind ginger, garlic, chilli, jeera, coriander to a paste.
  • Blend this paste along with curds and salt.
  • Add water if necessary.
  • Next, heat oil in a kadai, add mustard seeds, curry leaves & hing to it.
  • Mix this seasoning to the previously blended buttermilk.