Masala Samosas

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Masala Samosas

  • Fry sesame seeds and poppy seeds separately till it gets light brown.
  • Mix all ingredients (except for egg roll) and powder it using a mixer. Take one sheet egg roll wrapper cut a big circle shape using a circular lid (cut as big as you can).
  • Keep 2 to 3 spoons of mixed stuffing in the middle of the cut circle.
  • Close it as semi circle; stick the ends with a paste of maida and water.
  • Deep fry the stuffed semi-circles.
  • Make sure the stuffing d