Mava almond pudding

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Technique: Bake Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy Cream Caramel with Fresh Fruit, Best Grilled Fruits with Lime Cheese, Easy Honeyed Apples

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Ingredients

How to Make Mava almond pudding

  • Heat half the ghee, sugar and water on a low fire till sugar melts.
  • Increase the heat slowly and let the syrup boil for a few minutes.
  • Add the remaining ghee and mava gradually stirring constantly.
  • Add sliced almonds and pure ghee.
  • Continue cooking till the mixture leaves the sides of the vessel.
  • Remove from fire, add powdered cardamom and nutmeg when slightly cool.
  • Spread on a greased thali and cut into squares.