Microwave Masala Tea

Recipe by
Total Time:
10 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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  • 2 -cloves
  • Little ginger
  • 1 tbsp - black pepper
  • 1/2 inch cinnamon
  • 1 - cardamom
  • 1 cup - milk
  • 1/2 cup - water
  • Sugar
  • 1 tsp - tea (tea leaves)

How to Make Microwave Masala Tea

  • Crush cloves, ginger, cinnamon and cardamom in a microwaveable container. Along with the crushed spices add black pepper and water. Put it to boil for 2 mins. Then add milk sugar, sugar and tea. Let it boil.
  • Keep a close watch so it doesn't come out of the container.
  • With the help of a strainer get rid of the tea leaves and serve hot.