Ingredients

• 500 ml - Ricotta Cheese (Use the ricotta cheese container to measure the milk powder and the sugar)
• 3 cup - Milk Powder
• 1 cup - sugar
• 1/4 lb - butter

How to Make Microwave Milk Cake

• Mix everything including the 1/4 lb butter in a microwaveable dish or bowl on high heat in the microwave cook for 5 minutes.
• Stir it and cook again for 5 minutes.
• Stir it and cook again for 5 minutes. All together it takes 15 minutes.
• Pour in the plate like you do for any Burfi.
• Cut into squares and enjoy.