Microwave Spicy Channa

Recipe by
Total Time:
15-30 minutes
Rated 3 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Hard

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How to Make Microwave Spicy Channa

  • Pat dry the cooked channa with a paper towel and add them to a bowl.
  • Now add the red chilli powder, enough salt and oil to the channa and mix well.
  • Let it marinate for a few minutes.
  • Then arrange the marinated channa in a single layer in a microwave plate and heat it on high temperature for 5 -10 minutes or until it's cooked.
  • Recipe courtesy: Priya Easy N Tasty Recipes.