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Microwave Spicy Channa Recipe

Microwave Spicy Channa is a popular Indian Snacks
Author :
On :
Monday, 19 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes

Take a look at more Snacks Recipes. You may also want to try Healthy Soya Sundal , Best Sambousa, Easy Masala Murmure


  • 1/2 cup - Cooked Channa
  • 1/4 tsp - Red Chilli powder
  • Salt to taste
  • 1 tsp - Oil.
  • How to Make Microwave Spicy Channa:

    1. Pat dry the cooked channa with a paper towel and add them to a bowl.
    2. Now add the red chilli powder, enough salt and oil to the channa and mix well.
    3. Let it marinate for a few minutes.
    4. Then arrange the marinated channa in a single layer in a microwave plate and heat it on high temperature for 5 -10 minutes or until it's cooked.
    5. Recipe courtesy: Priya Easy N Tasty Recipes.


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